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Dongjiang Fish




Dongjiang River is also called South Dongting Lake. As the water is clear and cool, the fish taste much better than other fresh water fish.


Dongjiang fish is abundant in clean water of Dongjiang Lake with mountains surrounding by. It is used as the main raw material and processed by advanced non-smoke technology. It does not contain any food pigment or antiseptic. The fish is delicate, the flavor sweet and tasty.